TRA3 (AA 1-480), (full length) protein (His-SUMO Tag)
Origin: Staphylococcus aureus
Host: Escherichia coli (E. coli)
Recombinant
> 90 %
SDS
1 image
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- Target
- TRA3
- Protein Type
- Recombinant
- Protein Characteristics
- full length, AA 1-480
- Origin
- Staphylococcus aureus
- Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- His-SUMO Tag
- Application
- SDS-PAGE (SDS)
- Sequence
- MKNKEKYLTN FSEAKRKEAT QKYNIIKPFI LGKQSLSSIS KSKGIALSTL YRWNKLYKEQ GLTGLIHNTR VDKGEHKLKQ NIIDEIKRLA LKNKRNSIAT IHRKIANYCI ENNFYKPSYK QVYSIIKAMP KSVIDFSHQG EKYYQNKYDL IQIRESSRPN EIWQADHTLL DIYILDQKGN INRPWLTIIM DDYSRAIAGY FISFDAPNAQ NTALTLHQAI WNKNNTNWPV CGIPEKFYTD HGSDFTSHHM EQVAIDLKIN LMFSKVGVPR GRGKIERFFQ TVNQTFLEQL PGYINNNDTS SDLIDFQNFE EKLRYFLIED YNQKEHSAIQ STPINRWNSN HFFPNMPSSL EQLDLLLLEI PKSRKIHSDG IHFQGFRYSN TNLTAYVGEY VLIRYNPNDM AEIRVFYRDE FLCTAISPDL ADYSIDIKEI QHARSQRRKH LKQNIASPST TDLIKEEKSY GYSPQETTKN VKKLKRYRND
- Purification
- SDS-PAGE
- Purity
- > 90 %
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Storage
- -80 °C,4 °C,-20 °C
- Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Target
- TRA3
- Molecular Weight
- 72.3 kDa
- UniProt
- P18416
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