CAPSD (AA 20-660) protein (His-SUMO Tag)

Catalog No. ABIN5711411

Recombinant protein expressed in Escherichia coli (E. coli).

Quick Overview for CAPSD (AA 20-660) protein (His-SUMO Tag) (ABIN5711411)

Target: CAPSD

Protein Type: Recombinant

Origin: Hepatitis E Virus (HEV)

Source: Escherichia coli (E. coli)

Application: SDS-PAGE (SDS)

Purity: > 90 %

Product Details

Protein Characteristics: AA 20-660

Purification tag / Conjugate: His-SUMO Tag

Sequence: PPPGQPSGRR RGRRSGGSGG GFWGDRVDSQ PFAIPYIHPT NPFAPNVTAA AGAGPRVRQP VRPLGSAWRD QAQRPAAASR RRPTTAGAAP LTAVAPAHDT PPVPDVDSRG AILRRQYNLS TSPLTSSVAT GTNLVLYAAP LSPLLPLQDG TNTHIMATEA SNYAQYRVAR ATIRYRPLVP NAVGGYAISI SFWPQTTPTP TSVDMNSITS TDVRILVQPG IASELVIPSE RLHYRNQGWR SVETSGVAEE EATSGLVMLC IHGSPVNSYT NTPYTGALGL LDFALELEFR NLTPGNTNTR VSRYSSTARH RLRRGADGTA ELTTTAATRF MKDLYFTSTN GVGEIGRGIA LTLFNLADTL LGGLPTELIS SAGGQLFYSR PVVSANGEPT VKLYTSVENA QQDKGIAIPN DIDLGESRVV IQDYDNQHEQ DRPTPSPAPS RPFSVLRAND VLWLSLTAAE YDQSTYGSST GPVYVSDSVT LVNVATGAQA VARSLDWTKV TLDGRPLSTI QQYSKIFFVL PLRGKLSFWE AGTTRPGYPY NYNTTASDQL LVENAAGHRV AISTYTTSLG AGPVSISAVA VLGPHSALAL LEDTLDYPAR AHTFDDFCPE CRPLGLQGCA FQSTVAELQR LKMKVGKTRE L

Purification: SDS-PAGE

Application Details

Application Notes: Optimal working dilution should be determined by the investigator.

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 0.1-2 mg/mL

Buffer: 20 mM Tris-HCl based buffer, pH 8.0

Storage: -80 °C,4 °C,-20 °C

Storage Comment: Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.

Target Details

Target: CAPSD

Target Type: Viral Protein

Background: Major viral capsid protein that encapsidates the viral genome. Binds to the 5' end of the genomic RNA .

Molecular Weight: 84.7 kDa

UniProt: Q68985