Beta Lactoglobulin (LGB) (full length) Protein
Quick Overview for Beta Lactoglobulin (LGB) (full length) Protein (ABIN7479571)
Target
See all Beta Lactoglobulin (LGB) ProteinsProtein Type
Origin
Host
Application
Purity
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Protein Characteristics
- full length
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Characteristics
- Full length native Bovine milk beta-Lactoglobulin
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Purification
- Purified from Bovine milk
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Restrictions
- For Research Use only
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Format
- Lyophilized
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Buffer
- PBS
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- Beta Lactoglobulin (LGB)
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Alternative Name
- beta-Lactoglobulin
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Background
- Background: beta-Lactoglobulin is the major whey protein of cow and sheep's milk (~3 g/l), and is also present in many other mammalian species, a notable exception being humans. Bovine beta-lactoglobulin is a relatively small protein of 162 residues, with an 18.4 kDa molecular weight.In physiological conditions it is predominantly dimeric, but dissociates to a monomer below about pH 3. Nevertheless, its native state remains fairly intact at lower pH values, as determined using NMR. Synonyms: Beta-LG.
Target
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