GLO1 Protein
Quick Overview for GLO1 Protein (ABIN6379875)
Target
See all GLO1 ProteinsProtein Type
Origin
Source
Application
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Characteristics
- Rat Glyoxalase I (GLO1) Protein
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Glyoxalase I (GLO1) (AA 2-184) protein (His tag)
GLO1 Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 95 % by SDS-PAGE gel analyses WB, ELISA
Glyoxalase I (GLO1) (AA 1-184) proteinGLO1 Origin: Human Host: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
Glyoxalase I (GLO1) (AA 1-184) protein (GST tag)GLO1 Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Glyoxalase I (GLO1) (AA 1-184) (Active) protein (His tag)GLO1 Origin: Mouse Host: Baculovirus infected Insect Cells Recombinant > 95% by SDS-PAGE SDS, EAA Active
Glyoxalase I (GLO1) protein (His tag)GLO1 Origin: Mouse Host: Escherichia coli (E. coli) Recombinant > 95 % as determined by SDS-PAGE
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. -
Restrictions
- For Research Use only
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Format
- Liquid
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Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
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Preservative
- Dithiothreitol (DTT), ProClin
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Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
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Storage
- 4 °C,-80 °C
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Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- GLO1 (Glyoxalase I (GLO1))
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Alternative Name
- Glyoxalase I
Target
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