BPI Protein (AA 315-451) (His tag)
BPI
Origin: Rabbit
Host: Escherichia coli (E. coli)
Recombinant
> 97 %
SDS, WB, Imm, PC
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- Target See all BPI Proteins
- BPI (Bactericidal/Permeability Increasing Protein (BPI))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 315-451
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Origin
- Rabbit
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This BPI protein is labelled with His tag.
- Application
- SDS-PAGE (SDS), Western Blotting (WB), Immunogen (Imm), Positive Control (PC)
- Sequence
- Ser315-Leu451
- Characteristics
- Recombinant Bactericidal/Permeability Increasing Protein (BPI), Prokaryotic expression, Ser315-Leu451, N-terminal His Tag
- Purity
- > 97 %
- Top Product
- Discover our top product BPI Protein
-
Bactericidal/Permeability Increasing Protein (BPI) protein
BPI Origin: Human Host: Human Native >95 %
Bactericidal/Permeability Increasing Protein (BPI) protein (Myc-DYKDDDDK Tag)BPI Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Isoelectric Point:10.1
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
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- Target
- BPI (Bactericidal/Permeability Increasing Protein (BPI))
- Alternative Name
- Bactericidal/Permeability Increasing Protein (BPI Products)
- Background
- CAP 57
- Molecular Weight
- 18kDa
- UniProt
- G1T5Q9
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