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SURF2 Protein (AA 1-256) (His-IF2DI Tag)

This Recombinant SURF2 protein is produced in Escherichia coli (E. coli).
Catalog No. ABIN7125260
$572.30
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Quick Overview for SURF2 Protein (AA 1-256) (His-IF2DI Tag) (ABIN7125260)

Target

See all SURF2 Proteins
SURF2 (Surfeit 2 (SURF2))

Protein Type

Recombinant

Origin

  • 5
  • 1
  • 1
Human

Source

  • 2
  • 2
  • 1
  • 1
  • 1
Escherichia coli (E. coli)

Application

ELISA, Western Blotting (WB)

Purity

Greater than 90 % as determined by SDS-PAGE.
  • Protein Characteristics

    AA 1-256

    Purification tag / Conjugate

    This SURF2 protein is labelled with His-IF2DI Tag.

    Purpose

    Recombinant Human SURF2

    Sterility

    0.2 μm filtered
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  • Application Notes

    Optimal working dilution should be determined by the investigator.

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Centrifuge the vial before opening, reconstitute in sterile distilled water to a concentration of 0.1-1 mg/mL by gently pipetting 2-3 times, don't vortex.

    Buffer

    Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5 % trehalose, pH 7.4.

    Storage

    -20 °C,-80 °C

    Storage Comment

    The lyophilized protein is stable at -20 °C for up to 1 year. After reconstitution, the protein solution is stable at -20 to -80 °C for 3 months or 1 week at 2 to 8 °C under sterile conditions. For extended storage, it is recommended to further dilute in working aliquots, avoid repeated freeze/thaw cycle.

    Expiry Date

    12 months
  • Target

    SURF2 (Surfeit 2 (SURF2))

    Alternative Name

    SURF2

    Background

    OTTMUSP00000012501, SURF 2, Surf-2, surf2, SURF2_HUMAN, Surfeit 2, Surfeit locus protein 2

    Molecular Weight

    28.1 kDa

    UniProt

    Q15527
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