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SUMO Protein

This Recombinant SUMO protein is expressed in Escherichia coli (E. coli).
Catalog No. ABIN7536587

Quick Overview for SUMO Protein (ABIN7536587)

Target

SUMO

Protein Type

Recombinant

Origin

Saccharomyces cerevisiae

Source

Escherichia coli (E. coli)
  • Purpose

    Recombinant Yeast sumo Protein

    Sequence

    MSDSEVNQEA KPEVKPEVKP ETHINLKVSD GSSEIFFKIK KTTPLRRLME AFAKRQGKEM DSLRFLYDGI RIQADQTPED LDMEDNDIIE AHREQIGG

    Specificity

    Met1-Gly98

    Sterility

    0.22 μm filtered

    Endotoxin Level

    <0.1EU/μg
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  • Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Centrifuge the vial before opening. Reconstitute to a concentration of 0.1-0.5 mg/mL in sterile distilled water. Avoid votex or vigorously pipetting the protein. For long term storage, it is recommended to add a carrier protein or stablizer (e.g. 0.1 % BSA, 5 % HSA, 10 % FBS or 5 % Trehalose), and aliquot the reconstituted protein solution to minimize free-thaw cycles.

    Concentration

    0.8 mg/mL

    Buffer

    Lyophilized from a 0.22 μm filtered solution of PBS, pH 7.4.

    Storage

    -20 °C,-80 °C

    Storage Comment

    Store the lyophilized protein at -20°C to -80°C for 12 months.|After reconstitution, the protein solution is stable at -20°C for 3 months, at 2-8°C for up to 1 week.
  • Target

    SUMO

    Background

    Sumo

    Gene ID

    852122

    UniProt

    Q12306
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