Gastrin Protein (GAST) (GST tag)
Quick Overview for Gastrin Protein (GAST) (GST tag) (ABIN7577137)
Target
See all Gastrin (GAST) ProteinsProtein Type
Origin
Source
Application
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Purification tag / Conjugate
- This Gastrin protein is labelled with GST tag.
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Purpose
- Recombinant Human GAST, N-GST
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Sequence
- Ser22-Asn101
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Gastrin (GAST) (AA 1-101) protein (GST tag)
GAST Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Gastrin (GAST) (AA 22-101) protein (His-IF2DI Tag)GAST Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Gastrin (GAST) (AA 22-92) protein (Fc Tag)GAST Origin: Human Host: HEK-293 Cells Recombinant The purity of the protein is greater than 95 % as determined by SDS-PAGE and Coomassie blue staining.
Gastrin (GAST) proteinGAST Origin: Mouse Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
Gastrin (GAST) protein (Myc-DYKDDDDK Tag)GAST Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Restrictions
- For Research Use only
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Format
- Lyophilized
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Reconstitution
- Reconstitute in sterile water for a stock solution.
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Buffer
- Lyophilized from a solution in PBS pH 7.4, 0.02 % NLS, 1 mM EDTA, 4 % Trehalose, 1 % Mannitol.
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Storage
- 4 °C,-20 °C,-80 °C
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Storage Comment
- Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months from the date of receipt.
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- Gastrin (GAST)
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Alternative Name
- GAST
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Background
- GAST, Gastrin component II, Gastrin component III, Gastrin-34, GAS, G17, Gastrin-17, Gastrin, G52, Gastrin component I, G34, G14, G6
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Molecular Weight
- 35.92 kDa
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UniProt
- P01350
Target
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