Protein Red (IK) protein (GST tag)
IK
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
SDS, WB, ELISA
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- Target See all Protein Red (IK) Proteins
- Protein Red (IK)
- Protein Type
- Recombinant
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- GST tag
- Application
- SDS-PAGE (SDS), Western Blotting (WB), ELISA
- Purpose
- Recombinant Human IK, N-GST
- Sequence
- Met1-Pro192
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Reconstitute in sterile water for a stock solution.
- Buffer
- Lyophilized from a solution in PBS pH 7.4, 0.02 % NLS, 1 mM EDTA, 4 % Trehalose, 1 % Mannitol.
- Storage
- 4 °C,-20 °C,-80 °C
- Storage Comment
- Use a manual defrost freezer and avoid repeated freeze thaw cycles.Store at 2 to 8 °C for one week .Store at -20 to -80 °C for twelve months from the date of receipt.
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- Target
- Protein Red (IK)
- Alternative Name
- Protein Red (IK Products)
- Background
- RED, Cytokine IK, IK factor, IK, Protein RER, Protein Red, RER
- Molecular Weight
- 49.17 kDa
- UniProt
- Q13123
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