HbA1c Protein
HbA1c
Origin: Human
Host: Human
Native
> 85 % pure
-
- Target See all HbA1c products
- HbA1c (Hemoglobin A1c (HbA1c))
- Protein Type
- Native
- Origin
- Human
-
Source
- Human
- Characteristics
-
Purified native Human Hemoglobin A1 c protein
Protein Source: Erythrocyte lysates - Purity
- > 85 % pure
-
-
- Application Notes
- Each Investigator should determine their own optimal working dilution for specific applications.
- Restrictions
- For Research Use only
-
- Buffer
- 1 mM KCn buffer, pH 7.5.
- Handling Advice
- Avoid repeated freeze/thaw cycles.
- Storage
- 4 °C/-20 °C
- Storage Comment
- Store at 4 °C for short term storage. Aliquot and store at -20 °C for long term storage.
-
- Target
- HbA1c (Hemoglobin A1c (HbA1c))
- Alternative Name
- Hemoglobin A1c (HbA1c Products)
- Target Type
- Influenza Protein
- Background
-
Glycated hemoglobin (HbA1c) is a form of hemoglobin which is measured primarily to identify the average plasma glucose concentration over prolonged periods of time. It is formed in a non-enzymatic glycation pathway by hemoglobin's exposure to plasma glucose. The non - glycosylated hemoglobin, which consists of the bulk of hemoglobin, has been designated HbAo.
Description: Erythrocyte lysates.
Alternative Names: Hemoglobin A1c, Hemoglobin Ac 1 protein, Hemoglobin Ac 1, Hemoglobin Ac-1 protein, HbA1c protein, Hemoglobin Ac-1
-
You are here:
