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Streptavidin Protein (AMCA)

This Native Streptavidin protein is produced in Streptomyces avidinii.
Rockland
Catalog No. ABIN964541
Supplier Product No.: s000-15

Quick Overview for Streptavidin Protein (AMCA) (ABIN964541)

Target

See all Streptavidin Proteins
Streptavidin

Protein Type

Native

Origin

  • 62
  • 2
  • 2
  • 1
  • 1
Streptomyces avidinii

Source

  • 34
  • 12
  • 6
  • 2
  • 1
Streptomyces avidinii

Application

Fluorescence Microscopy (FM), FLISA, Flow Cytometry (FACS)
  • Purification tag / Conjugate

    This Streptavidin protein is labelled with AMCA.

    Supplier Product No.

    s000-15

    Supplier

    Rockland

    Purpose

    Streptavidin AMCA Conjugated

    Purification

    This product was prepared from pure Streptavidin as determined by electrophoresis conjugated to the fluorochrome AMCA.  Assay by immunoelectrophoresis resulted in a single precipitin arc against anti-Streptavidin.  No reaction was observed against anti-Av
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  • Application Notes

    Flow Cytometry Dilution: 1:500 - 1:2,500

    Application Note: This product is designed for immunofluorescence microscopy, fluorescence based plate assays (FLISA) and fluorescent western blotting. This product is also suitable for multiplex analysis, including multicolor imaging, utilizing various commercial platfor

    FLISA Dilution: 1:10,000 - 1:50,000

    IF Microscopy Dilution: 1:1,000 - 1:5,000

    Other: FLOW CYTOMETRY 1:500 - 1:2,500

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Restore with deionized water (or equivalent) (in 1.0 mL)

    Concentration

    1.0 mg/mL

    Buffer

    Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2

    Stabilizer: 10 mg/mL Bovine Serum Albumin (BSA) - Immunoglobulin and Protease free

    Preservative

    Sodium azide

    Precaution of Use

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Handling Advice

    Avoid cycles of freezing and thawing. Centrifuge product if not completely clear after standing at room temperature.

    Storage

    4 °C,-20 °C

    Storage Comment

    Store vial at 4° C prior to restoration.   For extended storage aliquot contents and freeze at -20° C or below.  Avoid cycles of freezing and thawing.  Centrifuge product if not completely clear after standing at room temperature.  This product is stable Expiration date is one (1) year from date of receipt.

    Expiry Date

    12 months
  • Target

    Streptavidin

    Background

    Synonyms: SA, S avidin, streptococcus avidin, streptavidin AMCA Conjugated

    Background: Streptavidin is a bacterial protein (from Streptomyces avidinii) that has an exceptionally high binding affinity for biotin. This Streptavidin is conjugated to Aminomethylcoumarin (AMCA).

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