TAS2R50 antibody (AA 201-299) (Biotin)
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- Target See all TAS2R50 Antibodies
- TAS2R50 (Taste Receptor, Type 2, Member 50 (TAS2R50))
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Binding Specificity
- AA 201-299
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Reactivity
- Human
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Host
- Rabbit
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Clonality
- Polyclonal
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Conjugate
- This TAS2R50 antibody is conjugated to Biotin
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Application
- Western Blotting (WB), ELISA, Immunohistochemistry (Frozen Sections) (IHC (fro)), Immunohistochemistry (Paraffin-embedded Sections) (IHC (p))
- Predicted Reactivity
- Human
- Purification
- Purified by Protein A.
- Immunogen
- KLH conjugated synthetic peptide derived from human Taste receptor type 2 member 50/TAS2R50
- Isotype
- IgG
- Top Product
- Discover our top product TAS2R50 Primary Antibody
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- Application Notes
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WB 1:300-5000
IHC-P 1:200-400
IHC-F 1:100-500 - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 μg/μL
- Buffer
- Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
- Storage
- -20 °C
- Storage Comment
- Store at -20°C for 12 months.
- Expiry Date
- 12 months
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- Target
- TAS2R50 (Taste Receptor, Type 2, Member 50 (TAS2R50))
- Alternative Name
- TAS2R50 (TAS2R50 Products)
- Synonyms
- T2R50 antibody, T2R51 antibody, TAS2R51 antibody, taste 2 receptor member 50 antibody, taste receptor type 2 member 50 antibody, TAS2R50 antibody, LOC100438310 antibody, LOC693513 antibody
- Background
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Synonyms: T2R50, T2R50_HUMAN, T2R51, TAS2R50, Taste receptor type 2 member 50, Taste receptor type 2 member 51.
Background: The sense of taste is essential for the survival of organisms. For example, the ability to identify sweet-tasting foods enables animals to seek out food with high nutritive value, whereas the ability to identify bitter substances enables them to avoid the ingestion of potentially harmful substances. A family of integral membrane proteins are involved in taste perception and include T1R, which is involved in sweet taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. Specifically, T2R50 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
- Gene ID
- 259296
- UniProt
- P59544
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