Gaeumannomyces Graminis antibody
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- Target
- Gaeumannomyces Graminis
- Reactivity
- Gaeumannomyces graminis var. graminis
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Host
- Rabbit
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Clonality
- Polyclonal
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Conjugate
- Un-conjugated
- Application
- ELISA
- Specificity
- Reacts with Gaeumannomyces graminis
- Immunogen
- Gaeumannomyces graminis var. graminis
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Buffer
- Phosphate buffered saline, pH 7.2, 0.05% Sodium Azide (NaN 3 )
- Preservative
- Sodium azide
- Precaution of Use
- This product contains sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C
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- Target
- Gaeumannomyces Graminis
- Target Type
- Species
- Background
- Gaeumannomyces graminis is pathogenic on many members of the Poaceae family, but is most commonly a problem on wheat, barley, rye, oats and turf grass. G. graminis var. tritici is the form of the fungus that attacks wheat and related species, whereas G. graminis var. avenae attacks oats and G. graminis var. graminis is problematic on turf and other grasses. Since the pathogen takes all of the grain and leaves an obvious ‘white head’ that is empty of seed, the disease it produces is commonly known as Take-all. For research purposes only
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