Myosin ID Protein (MYO1D) (AA 512-788) (His tag)
-
- Target See all Myosin ID (MYO1D) Proteins
- Myosin ID (MYO1D)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 512-788
-
Origin
- Rat
-
Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This Myosin ID protein is labelled with His tag.
- Application
- Western Blotting (WB), SDS-PAGE (SDS), Immunogen (Imm), Positive Control (PC)
- Sequence
- Val512-Leu788 (Accession # Q63357)
- Characteristics
- Location of tag(s): N-terminal
- Purity
- > 95 %
- Top Product
- Discover our top product MYO1D Protein
-
-
- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Isoelectric Point:
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Reconstitution
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Handling Advice
- Avoid repeated freeze/thaw cycles
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
-
- Target
- Myosin ID (MYO1D)
- Alternative Name
- Myosin ID (MYO1D Products)
- Synonyms
- myr4 Protein, Myo1c Protein, Myr2 Protein, Myr4 Protein, 9930104H07Rik Protein, AW544947 Protein, D11Ertd9e Protein, myosin-1d Protein, MYO1D Protein, DKFZp469G2116 Protein, myosin ID Protein, myosin ID L homeolog Protein, MYO1D Protein, Myo1d Protein, myo1d.L Protein, myo1d Protein
- Background
- Myr4
- Molecular Weight
- 34.4 kDa
- UniProt
- Q63357
-