Campylobacter jejuni antibody

Catalog No. ABIN4949228

The Mouse Monoclonal anti-Campylobacter jejuni antibody (Clone 2E-10-) (ABIN4949228) specifically detects Campylobacter jejuni in ELISA and IF. The antibody is reactive with Campylobacter jejuni samples.

Quick Overview for Campylobacter jejuni antibody (ABIN4949228)

Target: Campylobacter jejuni

Reactivity: Campylobacter jejuni

Host: Mouse

Clonality: Monoclonal

Conjugate: This Campylobacter jejuni antibody is un-conjugated

Application: ELISA, Immunofluorescence (IF)

Grade: Carrier-free

Clone: 2E-10-

Product Details anti-Campylobacter jejuni Antibody

Purpose: Campylobacter jejuni Antibody (azide and preservative free)

Purification: PEG precipitation followed by dialysis in 1X PBS

Immunogen: Total sonicate of Campylobacter jejuni was used as the immunogen for the Campylobacter jejuni antibody.

Isotype: IgM, kappa

Application Details

Application Notes: Optimal dilution of the Campylobacter jejuni antibody should be determined by the researcher.

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 1 mg/mL

Buffer: 1 mg/mL in 1X PBS, BSA free, sodium azide free

Preservative: Azide free

Storage: 4 °C,-20 °C

Storage Comment: Store the Campylobacter jejuni antibody at 2-8oC (with azide) or aliquot and store at -20oC or colder (without azide).

Target Details for Campylobacter jejuni

Target: Campylobacter jejuni

Target Type: Bacteria

Background: This MAb is specific for a non-flagellar antigen of both C. jejuni Types 1 and 2. It reacts with a soluble excreted antigen in EIA. This determinant is unaffected by frozen storage of specimens, unlike antibodies to flagellar antigens which require fresh cultured organisms. Campylobacter jejuni is a Gram-negative, microaerophilic, slender, flagellate, spiral bacterium. It is the major reported cause of bacterial foodborne infection in the United States and is also associated with Guillian-Barre syndrome. Campylobacteriosis is an infectious disease caused by bacteria of the genus Campylobacter. Most people who become ill with campylobacteriosis get diarrhea, cramping, abdominal pain, and fever within 2 to 5 days after exposure to the organism. The diarrhea may be bloody and can be accompanied by nausea and vomiting. The illness typically lasts 1 week. Some persons who are infected with Campylobacter don't have any symptoms at all. In persons with compromised immune systems, Campylobacter occasionally spreads to the bloodstream and causes a serious life threatening infection. The Campylobacter organism is actually a group of spiral shaped bacteria that can cause disease in humans and animals. Most human illness is caused by one species, called Campylobacter jejuni, but 1 % of human Campylobacter cases are caused by other species.