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FABP1 antibody (AA 2-127)

This Mouse Monoclonal antibody specifically detects FABP1 in WB, IHC, IP and ICC. It exhibits reactivity toward Human.
Catalog No. ABIN7428368

Quick Overview for FABP1 antibody (AA 2-127) (ABIN7428368)

Target

See all FABP1 Antibodies
FABP1 (Fatty Acid Binding Protein 1, Liver (FABP1))

Reactivity

  • 92
  • 28
  • 27
  • 10
  • 9
  • 8
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
Human

Host

  • 86
  • 39
  • 1
  • 1
Mouse

Clonality

  • 87
  • 40
Monoclonal

Conjugate

  • 69
  • 22
  • 13
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
This FABP1 antibody is un-conjugated

Application

  • 90
  • 65
  • 43
  • 29
  • 24
  • 16
  • 10
  • 9
  • 7
  • 5
  • 5
  • 4
  • 3
  • 3
  • 2
  • 1
  • 1
  • 1
  • 1
Western Blotting (WB), Immunohistochemistry (IHC), Immunoprecipitation (IP), Immunocytochemistry (ICC)

Clone

2#
  • Binding Specificity

    • 40
    • 14
    • 6
    • 4
    • 1
    • 1
    • 1
    • 1
    AA 2-127

    Purpose

    Monoclonal Antibody to Fatty Acid Binding Protein 1 (FABP1)

    Specificity

    The antibody is a mouse monoclonal antibody raised against FABP1. It has been selected for its ability to recognize FABP1 in immunohistochemical staining and western blotting.

    Cross-Reactivity

    Pig, Rat

    Purification

    Protein A + Protein G affinity chromatography

    Immunogen

    Recombinant Fatty Acid Binding Protein 1 (FABP1) corresdonding to Ser2~Ile127 with N-terminal His Tag

    Isotype

    IgG2b kappa
  • Application Notes

    Western blotting: 0.5-2 μg/mL,Immunohistochemistry: 5-20 μg/mL,Immunocytochemistry: 5-20 μg/mL,Optimal working dilutions must be determined by end user.

    Comment

    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    PBS, pH 7.4, containing 0.02 % Sodium azide, 50 % glycerol.

    Preservative

    Sodium azide

    Precaution of Use

    This product contains Sodium azide: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.

    Storage

    4 °C,-20 °C

    Storage Comment

    Store at 4°C for frequent use. Stored at -20°C in a manual defrost freezer for two year without detectable loss of activity. Avoid repeated freeze-thaw cycles.

    Expiry Date

    24 months
  • Target

    FABP1 (Fatty Acid Binding Protein 1, Liver (FABP1))

    Alternative Name

    FABP1

    Background

    FABP-1, FABPL, L-FABP, LFABP, Liver-type fatty acid-binding protein, Fatty Acid Binding Protein 1, Liver

    UniProt

    P07148

    Pathways

    Chromatin Binding, Regulation of Lipid Metabolism by PPARalpha
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