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Cox A16 VP4 Protein (Fc Tag)

Cox A16 VP4 Origin: Coxsackie Virus Host: Baculovirus infected Insect Cells Recombinant > 85 % as determined by SDS-PAGE.
Catalog No. ABIN7198888
  • Target
    Cox A16 VP4 (Coxsackie Virus A16 VP4 (Cox A16 VP4))
    Protein Type
    Recombinant
    Origin
    Coxsackie Virus
    Source
    Baculovirus infected Insect Cells
    Purification tag / Conjugate
    This Cox A16 VP4 protein is labelled with Fc Tag.
    Purpose
    Recombinant Cox A16 (strain G-10) VP4 Protein (Fc Tag)
    Sequence
    Gly2-Lys69
    Characteristics
    A DNA sequence encoding the VP4 of Coxsackievirus A16 (Cox A16) (strain G-10) (AAA50478.1) (Gly2-Lys69) was expressed with the Fc region of rabbit IgG at the C-terminus.
    Purity
    > 85 % as determined by SDS-PAGE.
    Endotoxin Level
    < 1.0 EU per μg protein as determined by the LAL method.
  • Restrictions
    For Research Use only
  • Format
    Lyophilized
    Reconstitution
    Please refer to the printed manual for detailed information.
    Buffer
    Lyophilized from sterile 100 mM glycine, 10 mM NaCl, pH 8.0. Normally 5 % - 8 % trehalose, mannitol and 0.01 % Tween80 are added as protectants before lyophilization. Please refer to the specific buffer information in the printed manual.
    Storage
    4 °C,-20 °C,-80 °C
    Storage Comment
    Generally, lyophilized proteins are stable for up to 12 months when stored at -20 to -80°C. Reconstituted protein solution can be stored at 4-8°C for 2-7 days. Aliquots of reconstituted samples are stable at < -20°C for 3 months.
  • Target
    Cox A16 VP4 (Coxsackie Virus A16 VP4 (Cox A16 VP4))
    Alternative Name
    Cox A16 VP4
    Target Type
    Viral Protein
    Background
    VP4 Protein, CV, Coxsackievirus A16
    Molecular Weight
    32.6kDa
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