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OR10S1 Protein (AA 1-322) (GST tag)

This Recombinant OR10S1 protein is produced in Wheat germ.
Catalog No. ABIN1313435
$800.71
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Quick Overview for OR10S1 Protein (AA 1-322) (GST tag) (ABIN1313435)

Target

OR10S1 (Olfactory Receptor, Family 10, Subfamily S, Member 1 (OR10S1))

Protein Type

Recombinant

Origin

Human

Source

  • 1
Wheat germ

Application

ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
  • Protein Characteristics

    AA 1-322

    Purification tag / Conjugate

    This OR10S1 protein is labelled with GST tag.

    Purpose

    OR10S1 (Human) Recombinant Protein (P01)

    Sequence

    MTMTTENPNQ TVVSHFFLEG LRYTAKHSSL FFLLFLLIYS ITVAGNLLIL LTVGSDSHLS LPMYHFLGHL SFLDACLSTV TVPKVMAGLL TLDGKVISFE GCAVQLYCFH FLASTECFLY TVMAYDRYLA ICQPLHYPVA MNRRMCAEMA GITWAIGATH AAIHTSLTFR LLYCGPCHIA YFFCDIPPVL KLACTDTTIN ELVMLASIGI VAAGCLILIV ISYIFIVAAV LRIRTAQGRQ RAFSPCTAQL TGVLLYYVPP VCIYLQPRSS EAGAGAPAVF YTIVTPMLNP FIYTLRNKEV KHALQRLLCS SFRESTAGSP PP

    Characteristics

    Human OR10S1 full-length ORF ( Q8NGN2, 1 a.a. - 322 a.a.) recombinant protein with GST-tag at N-terminal.

    Purification

    in vitro wheat germ expression system
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  • Application Notes

    Optimal working dilution should be determined by the investigator.

    Comment

    Preparation method: in vitro, wheat germ expression system
    Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue.

    Restrictions

    For Research Use only
  • Buffer

    50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.

    Handling Advice

    Aliquot to avoid repeated freezing and thawing.

    Storage

    -80 °C

    Storage Comment

    Best use within three months from the date of receipt of this protein.
  • Target

    OR10S1 (Olfactory Receptor, Family 10, Subfamily S, Member 1 (OR10S1))

    Alternative Name

    OR10S1

    Background

    Full Gene Name: olfactory receptor, family 10, subfamily S, member 1
    Synonyms: OR11-279

    Gene ID

    219873

    UniProt

    Q8NGN2
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