OR52E8 Protein (AA 1-317) (GST tag)

Catalog No. ABIN1313570

This Recombinant OR52E8 protein is produced in Wheat germ.

Quick Overview for OR52E8 Protein (AA 1-317) (GST tag) (ABIN1313570)

Target: OR52E8 (Olfactory Receptor, Family 52, Subfamily E, Member 8 (OR52E8))

Protein Type: Recombinant

Origin: Human

Source: Wheat germ

Application: Affinity Purification (AP), Antibody Array (AA), ELISA, Western Blotting (WB)

Product Details

Protein Characteristics: AA 1-317

Purification tag / Conjugate: This OR52E8 protein is labelled with GST tag.

Purpose: OR52E8 (Human) Recombinant Protein (P01)

Sequence: MAGRMSTSNH TQFHPSSFLL LGIPGLEDVH IWIGVPFFFV YLVALLGNTA LLFVIQTEQS LHEPMYYFLA MLDSIDLGLS TATIPKMLGI FWFNTKEISF GGCLSHMFFI HFFTAMESIV LVAMAFDRYI AICKPLRYTM ILTSKIISLI AGIAVLRSLY MVVPLVFLLL RLPFCGHRII PHTYCEHMGI ARLACASIKV NIRFGLGNIS LLLLDVILII LSYVRILYAV FCLPSWEARL KALNTCGSHI GVILAFFTPA FFSFLTHRFG HNIPQYIHII LANLYVVVPP ALNPVIYGVR TKQIRERVLR IFLKTNH

Characteristics: Human OR52E8 full-length ORF ( NP_001005168.1, 1 a.a. - 317 a.a.) recombinant protein with GST-tag at N-terminal.

Purification: in vitro wheat germ expression system

Application Details

Application Notes: Optimal working dilution should be determined by the investigator.

Comment:

Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue.

Restrictions: For Research Use only

Handling

Buffer: 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.

Handling Advice: Aliquot to avoid repeated freezing and thawing.

Storage: -80 °C

Storage Comment: Best use within three months from the date of receipt of this protein.

Target Details

Target: OR52E8 (Olfactory Receptor, Family 52, Subfamily E, Member 8 (OR52E8))

Alternative Name: OR52E8

Background: Full Gene Name: olfactory receptor, family 52, subfamily E, member 8
Synonyms: OR11-54

Gene ID: 390079

NCBI Accession: NM_001005168