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OR8D4 Protein (AA 1-314) (GST tag)

This Recombinant OR8D4 protein is produced in Wheat germ.
Catalog No. ABIN1313633
$800.71
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Quick Overview for OR8D4 Protein (AA 1-314) (GST tag) (ABIN1313633)

Target

OR8D4 (Olfactory Receptor, Family 8, Subfamily D, Member 4 (OR8D4))

Protein Type

Recombinant

Origin

Human

Source

  • 1
Wheat germ

Application

ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
  • Protein Characteristics

    AA 1-314

    Purification tag / Conjugate

    This OR8D4 protein is labelled with GST tag.

    Purpose

    OR8D4 (Human) Recombinant Protein (P01)

    Sequence

    MGVKNHSTVT EFLLSGLTEQ AELQLPLFCL FLGIYTVTVV GNLSMISIIR LNRQLHTPMY YFLSSLSFLD FCYSSVITPK MLSGFLCRDR SISYSGCMIQ LFFFCVCVIS ECYMLAAMAC DRYVAICSPL LYRVIMSPRV CSLLVAAVFS VGFTDAVIHG GCILRLSFCG SNIIKHYFCD IVPLIKLSCS STYIDELLIF VIGGFNMVAT SLTIIISYAF ILTSILRIHS KKGRCKAFST CSSHLTAVLM FYGSLMSMYL KPASSSSLTQ EKVSSVFYTT VILMLNPLIY SLRNNEVRNA LMKLLRRKIS LSPG

    Characteristics

    Human OR8D4 full-length ORF ( NP_001005197.1, 1 a.a. - 314 a.a.) recombinant protein with GST-tag at N-terminal.

    Purification

    in vitro wheat germ expression system
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  • Application Notes

    Optimal working dilution should be determined by the investigator.

    Comment

    Preparation method: in vitro, wheat germ expression system
    Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue.

    Restrictions

    For Research Use only
  • Buffer

    50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.

    Handling Advice

    Aliquot to avoid repeated freezing and thawing.

    Storage

    -80 °C

    Storage Comment

    Best use within three months from the date of receipt of this protein.
  • Target

    OR8D4 (Olfactory Receptor, Family 8, Subfamily D, Member 4 (OR8D4))

    Alternative Name

    OR8D4

    Background

    Full Gene Name: olfactory receptor, family 8, subfamily D, member 4
    Synonyms: OR11-275

    Gene ID

    338662

    NCBI Accession

    NM_001005197
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