MAX Protein (His tag)
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- Target See all MAX Proteins
- MAX (MYC Associated Factor X (MAX))
- Protein Type
- Recombinant
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This MAX protein is labelled with His tag.
- Application
- SDS-PAGE (SDS)
- Purity
- > 90 % pure
- Top Product
- Discover our top product MAX Protein
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MYC Associated Factor X (MAX) (AA 1-160) protein (His tag)
MAX Origin: Human Host: Escherichia coli (E. coli) Recombinant > 90 % by SDS - PAGE SDS
MYC Associated Factor X (MAX) (AA 1-151) protein (GST tag)MAX Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
MYC Associated Factor X (MAX) (Transcript Variant 1) protein (His tag)MAX Origin: Human Host: Escherichia coli (E. coli) Recombinant > 95 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
MYC Associated Factor X (MAX) (Transcript Variant 5) protein (Myc-DYKDDDDK Tag)MAX Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
MYC Associated Factor X (MAX) (Transcript Variant 3) protein (Myc-DYKDDDDK Tag)MAX Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.5 mg/mL
- Buffer
- Supplied as a liquid in 20 mM Tris-HCl buffer, pH 8.0, containing 1 mM DTT and 10 % glycerol.
- Preservative
- Dithiothreitol (DTT)
- Precaution of Use
- This product contains Dithiothreitol (DTT): a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C/-20 °C/-80 °C
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- Target
- MAX (MYC Associated Factor X (MAX))
- Alternative Name
- MAX (MAX Products)
- Molecular Weight
- 19.3 kDa (168aa), confirmed by MALDI-TOF
- Pathways
- Mitotic G1-G1/S Phases
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