SNAP25 Protein (His tag)
Quick Overview for SNAP25 Protein (His tag) (ABIN6119697)
Target
See all SNAP25 ProteinsProtein Type
Origin
Source
Application
Purity
-
-
Purification tag / Conjugate
- This SNAP25 protein is labelled with His tag.
-
Purpose
- Synaptosomal Associated Protein 25 kDa (SNAP25) Protein
-
Sequence
- MAEDADMRNE LEEMQRRADQ LADESLESTR RMLQLVEESK DAGIRTLVML DEQGEQLERI EEGMDQINKD MKEAEKNLTD LGKFCGLCVC PCNKLKSSDA YKKAWGNNQD GVVASQPARV VDEREQMAIS GGFIRRVTND ARENEMDENL EQVSGIIGNL RHMALDMGNE IDTQNRQIDR IMEKADSNKT RIDEANQRAT KMLGSG
-
Biological Activity Comment
- Not tested
-
-
Want other Options for this Protein ?
!Discover Our Predefined Custom Proteins and Custom Protein Services!ProductExpression SystemConjugateOriginPrice starts atExpression System Cell-free protein synthesis (CFPS)Conjugate Strep TagOrigin HumanPrice starts at $19,692.86Your project requires further customization? Contact us and discover our custom protein solutions
-
Synaptosomal-Associated Protein, 25kDa (SNAP25) (AA 1-206) protein
SNAP25 Origin: Human Host: Escherichia coli (E. coli) Recombinant > 90 % pure SDS
Synaptosomal-Associated Protein, 25kDa (SNAP25) (AA 1-206) protein (GST tag)SNAP25 Origin: Human Host: Wheat germ Recombinant AP, AA, ELISA, WB
Synaptosomal-Associated Protein, 25kDa (SNAP25) (Transcript Variant 1) protein (Myc-DYKDDDDK Tag)SNAP25 Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
Synaptosomal-Associated Protein, 25kDa (SNAP25) (AA 1-206), (full length) protein (His tag)SNAP25 Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. SDS
-
-
Application Notes
- Optimal working dilution should be determined by the investigator.
-
Comment
-
Please note that the majority of this manufacturers proteins are partial length rather than full length.
We recommend customers to inquire. -
Restrictions
- For Research Use only
-
-
-
Format
- Lyophilized
-
Reconstitution
- To keep the original salt concentration, we recommend reconstituting to the original concentration prior to lyophilization (see Concentration) in ddH2O. If a lower concentration is required, dilute in 20 mM Tris, 150 mM NaCl, pH 8.0. If a higher concentration is required, the product can be reconstituted directly in 20 mM Tris, 150 mM NaCl, pH 8.0, though please note that this will change the overall salt concentration. The stock concentration should be between 0.1-1.0 mg/mL. Do not vortex.
-
Buffer
- Prior to lyophilization: 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % Sarcosyl, 5 % Trehalose and Proclin-300.
-
Preservative
- Dithiothreitol (DTT), Other preservative, ProClin
-
Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
-
Storage
- 4 °C,-80 °C
-
Storage Comment
- Store lyophilized form at 2-8°C for up to 1 month. For longer periods, store lyophilized or liquid at -80°C. Avoid repeated freeze-thaw cycles.
-
-
- SNAP25 (Synaptosomal-Associated Protein, 25kDa (SNAP25))
-
Alternative Name
- SNAP25
-
Molecular Weight
-
Calculated MW: 27.0 kDa
Observed MW (SDS-PAGE): 27 kDa -
Pathways
- Positive Regulation of Peptide Hormone Secretion, Hormone Transport, Synaptic Vesicle Exocytosis, Dicarboxylic Acid Transport
Target
-
