HAS1 Protein
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- Target See all HAS1 Proteins
- HAS1 (Hyaluronan Synthase 1 (HAS1))
- Protein Type
- Recombinant
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Application
- SDS-PAGE (SDS), Western Blotting (WB)
- Characteristics
- Hyaluronan Synthase 1 (HAS1) Protein
- Top Product
- Discover our top product HAS1 Protein
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Hyaluronan Synthase 1 (HAS1) (AA 74-399) protein (His tag)
Crystallography grade HAS1 Origin: Human Host: Insect Cells Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
Hyaluronan Synthase 1 (HAS1) (AA 73-404) protein (His tag)Crystallography grade HAS1 Origin: Mouse Host: Insect Cells Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
Hyaluronan Synthase 1 (HAS1) (AA 1-578) protein (Strep Tag)Crystallography grade HAS1 Origin: Human Host: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA
Hyaluronan Synthase 1 (HAS1) (AA 1-583) protein (Strep Tag)Crystallography grade HAS1 Origin: Mouse Host: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA
Hyaluronan Synthase 1 (HAS1) proteinHAS1 Origin: Rat Host: Escherichia coli (E. coli) Recombinant > 95 % SDS, WB, ELISA, IP
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Please note that the majority of this suppliers proteins are partial length rather than full length.
We recommend customers to inquire. - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 200 μg/mL
- Buffer
- Prior to lyophilization: PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
- Preservative
- Dithiothreitol (DTT), ProClin
- Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
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- Target
- HAS1 (Hyaluronan Synthase 1 (HAS1))
- Alternative Name
- Hyaluronan Synthase 1 (HAS1 Products)
- Synonyms
- dg42 Protein, Xhas1 Protein, HAS Protein, shas1 Protein, hyaluronan synthase 1 Protein, hyaluronan synthase 1 S homeolog Protein, has1 Protein, HAS1 Protein, Has1 Protein, has1.S Protein
- Molecular Weight
- 38.2 kDa
- UniProt
- Q92839
- Pathways
- Glycosaminoglycan Metabolic Process
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