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MYLK Protein

MYLK Origin: Rat Host: Escherichia coli (E. coli) Recombinant WB, SDS
Catalog No. ABIN6124900
  • Target See all MYLK Proteins
    MYLK (Myosin Light Chain Kinase (MYLK))
    Protein Type
    Recombinant
    Origin
    • 7
    • 2
    • 1
    • 1
    • 1
    Rat
    Source
    • 4
    • 3
    • 2
    • 1
    • 1
    • 1
    Escherichia coli (E. coli)
    Application
    Western Blotting (WB), SDS-PAGE (SDS)
    Characteristics
    Rat Myosin Light Chain Kinase (MYLK) Protein
    Top Product
    Discover our top product MYLK Protein
  • Application Notes
    Optimal working dilution should be determined by the investigator.
    Comment

    Please note that the majority of this suppliers proteins are partial length rather than full length.
    We recommend customers to inquire.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Buffer
    Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
    Preservative
    Dithiothreitol (DTT), ProClin
    Precaution of Use
    This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
    Storage
    4 °C,-80 °C
    Storage Comment
    Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
  • Target
    MYLK (Myosin Light Chain Kinase (MYLK))
    Alternative Name
    Myosin Light Chain Kinase (MYLK Products)
    Synonyms
    AAT7 Protein, KRP Protein, MLCK Protein, MLCK1 Protein, MLCK108 Protein, MLCK210 Protein, MSTP083 Protein, MYLK1 Protein, smMLCK Protein, 9530072E15Rik Protein, A930019C19Rik Protein, AW489456 Protein, Mlck Protein, SMMLCK Protein, mlck Protein, fj60a06 Protein, mlck1a Protein, mylk Protein, wu:fj60a06 Protein, zmlck1 Protein, myosin light chain kinase Protein, myosin, light polypeptide kinase Protein, myosin, light chain kinase a Protein, MYLK Protein, Mylk Protein, mylka Protein
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