ASPA Protein (AA 1-313)
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- Target See all ASPA Proteins
- ASPA (Aspartoacylase (ASPA))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-313
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Application
- SDS-PAGE (SDS)
- Sequence
- MTSCHIAEEH IQKVAIFGGT HGNELTGVFL VKHWLENGAE IQRTGLEVKP FITNPRAVKK CTRYIDCDLN RIFDLENLGK KMSEDLPYEV RRAQEINHLF GPKDSEDSYD IIFDLHNTTS NMGCTLILED SRNNFLIQMF HYIKTSLAPL PCYVYLIEHP SLKYATTRSI AKYPVGIEVG PQPQGVLRAD ILDQMRKMIK HALDFIHHFN EGKEFPPCAI EVYKIIEKVD YPRDENGEIA AIIHPNLQDQ DWKPLHPGDP MFLTLDGKTI PLGGDCTVYP VFVNEAAYYE KKEAFAKTTK LTLNAKSIRC CLH
- Purity
- > 90 % by SDS - PAGE
- Top Product
- Discover our top product ASPA Protein
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Aspartoacylase (ASPA) (AA 1-313) protein (His tag)
ASPA Origin: Human Host: Escherichia coli (E. coli) Recombinant Greater than 95 % as determined by SDS-PAGE WB, ELISA
Aspartoacylase (ASPA) (AA 1-313) protein (GST tag)ASPA Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Aspartoacylase (ASPA) (AA 1-100) protein (GST tag)ASPA Origin: Human Host: Wheat germ Recombinant WB, ELISA, AA, AP
Aspartoacylase (ASPA) (AA 1-313) protein (Strep Tag)Crystallography grade ASPA Origin: Human Host: Tobacco (Nicotiana tabacum) Recombinant >80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA
Aspartoacylase (ASPA) (AA 1-312) protein (Strep Tag)Crystallography grade ASPA Origin: Mouse Host: Tobacco (Nicotiana tabacum) Recombinant ≥ 80 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. WB, SDS, ELISA
Aspartoacylase (ASPA) (Transcript Variant 1) protein (Myc-DYKDDDDK Tag)ASPA Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
Aspartoacylase (ASPA) (Transcript Variant 2) protein (Myc-DYKDDDDK Tag)ASPA Origin: Human Host: HEK-293 Cells Recombinant > 80 % as determined by SDS-PAGE and Coomassie blue staining AbP, STD
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 mg/mL
- Buffer
- Liquid. In phosphate buffered saline ( pH 7.4) containing 10 % glycerol
- Storage
- 4 °C,-20 °C,-80 °C
- Storage Comment
- Can be stored at +4C short term (1-2 weeks). For long term storage, aliquot and store at -20C or -70C. Avoid repeated freezing and thawing cycles.
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- Target
- ASPA (Aspartoacylase (ASPA))
- Alternative Name
- ASPA (ASPA Products)
- Synonyms
- asp Protein, acy2 Protein, ACY-2 Protein, ASP Protein, ACY2 Protein, Acy-2 Protein, Acy2 Protein, nur7 Protein, zgc:171507 Protein, aspartoacylase Protein, Aspartoacylase Protein, ASPA Protein, aspa Protein, Fbal_2465 Protein, Aspa Protein
- Background
- ASPA also known as aspartoacylase, is expressed in liver, lung and kidney tissue, as well as in skeletal muscle and in cerebral white matter. Existing as a homodimer, ASPA functions to catalyze the deacetylation of N-acetylaspartic acid (NAA) (a protein whose hydrolysis is crucial to maintenance of intact white matter) to produce acetate and L-aspartate. Recombinant human ASPA, was expressed in E.coli and purified by conventional chromatography techniques.
- Molecular Weight
- 35.7 kDa (313 aa)
- NCBI Accession
- NP_000040
- UniProt
- P45381
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