LGALS7 Protein (AA 2-136)
Quick Overview for LGALS7 Protein (AA 2-136) (ABIN8127865)
Target
See all LGALS7 ProteinsProtein Type
Biological Activity
Origin
Source
Application
Purity
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Protein Characteristics
- AA 2-136
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Purpose
- Active Galectin 7 (GAL7)
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Sequence
- Ser2-Phe136
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Galectin 7 (LGALS7) (AA 1-136) protein (His tag)
custom-made LGALS7 Origin: Mouse Host: HEK-293 Cells Recombinant > 90 % as determined by Bis-Tris PAGE, anti-tag ELISA, Western Blot and analytical SEC (HPLC)
Galectin 7 (LGALS7) (AA 1-136) protein (His-IF2DI Tag)LGALS7 Origin: Mouse Host: Escherichia coli (E. coli) Recombinant Greater than 90 % as determined by SDS-PAGE. WB, ELISA
Galectin 7 (LGALS7) (AA 1-136) protein (GST tag)LGALS7 Origin: Human Host: Wheat germ Recombinant AP, AA, ELISA, WB
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Application Notes
- Optimal working dilution should be determined by the investigator.
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Comment
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STABILITY: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
Isoelectric Point: 6.9
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Restrictions
- For Research Use only
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Format
- Lyophilized
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Reconstitution
- Reconstitute in 10 mM PBS ( pH 7.4) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
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Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
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Preservative
- Dithiothreitol (DTT), ProClin
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Precaution of Use
- This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
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Storage
- 4 °C,-80 °C
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Storage Comment
- Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
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- LGALS7 (Galectin 7 (LGALS7))
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Alternative Name
- Galectin 7
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Background
- LGALS7, PIG1, TP53I1, HKL-14, Lectin Galactoside-Binding Soluble 7, p53-induced gene 1 protein
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Molecular Weight
- 19kDa
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UniProt
- Q99ML7
Target
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