SAE1 Protein (AA 1-346) (His tag)
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- Target See all SAE1 Proteins
- SAE1 (SUMO1 Activating Enzyme Subunit 1 (SAE1))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-346
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Origin
- Cow
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Source
- Yeast
- Purification tag / Conjugate
- This SAE1 protein is labelled with His tag.
- Application
- ELISA
- Sequence
- MVEKEEAGGG ISEEEAAQYD RQIRLWGLEA QKRLRASQVL LVGMKGLGAE IAKNLILAGV KGLTMLDHEQ VSPEDPGAQF LIRTGSVGRN RAEASLERAQ NLNPMVDVKV DTENIEKKPE SFFTQFDAVC LTCCSRDVIV KVDQICHKNS IKFFTGDVFG YHGYTFANLG EHEFVEEKTK VAKVSQGVED GPDTKRAKLD SSETTMVKKK VVFCSVKEAL EVDWSSDKAK AALKRTTPDY FLLQVLLKFR TDKGRDPSSD TFGEDSELLL QIRNDVLDAL GVNPDLLPED FVRYCFSEMA PVCAVVGGIL AQEIVKALSQ RDPPHNNFFF FDGMKGNGIV ECLGPN
- Specificity
- Bos taurus (Bovine)
- Characteristics
- Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
- Purity
- > 90 %
- Top Product
- Discover our top product SAE1 Protein
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- Comment
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The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Concentration
- 0.2-2 mg/mL
- Buffer
- Tris-based buffer, 50 % glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Target
- SAE1 (SUMO1 Activating Enzyme Subunit 1 (SAE1))
- Alternative Name
- SUMO-activating enzyme subunit 1 (SAE1) (SAE1 Products)
- Synonyms
- AOS1 Protein, HSPC140 Protein, SUA1 Protein, UBLE1A Protein, 2400010M20Rik Protein, 2610044L12Rik Protein, AL033372 Protein, AW743391 Protein, D7Ertd177e Protein, Sua1 Protein, Uble1a Protein, Aos1p Protein, Sua1p Protein, aos Protein, sae2a Protein, uble1a Protein, wu:fa28b04 Protein, zgc:86633 Protein, SUMO1 activating enzyme subunit 1 Protein, SUMO1 activating enzyme subunit 1 L homeolog Protein, SAE1 Protein, Sae1 Protein, sae1.L Protein, sae1 Protein
- Background
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Recommended name: SUMO-activating enzyme subunit 1.
Alternative name(s): Ubiquitin-like 1-activating enzyme E1A - UniProt
- A2VE14
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