Lysozyme
Quick Overview for Lysozyme (ABIN5706432)
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Reactivity
- Chicken
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Supplier Product No.
- mb-109-1000
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Supplier
- Rockland
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Purification
- % Protein: 96 Specific Activity: 16,060units/mg dry weight
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Biological Activity Comment
- 18,070 units/mg
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CUTANA™ pAG-MNase for ChIC/CUT&RUN Assays
ChIC, CUT&RUN 20 X
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Application Notes
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Application Note: One unit of Lysozyme (Hen Egg White) is equal to a decrease in turbidity of 0.001 A450 nm per minute at 25° C, pH 7.0, using a 0.3 mg/mL suspension of Micrococcus lysodeikticus cells as a substrate. Lyophilized powder contains trace amounts of sodium chloride.
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Comment
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Synonyms: Muramidase, N-acetylmuramide glycanhydrolase
Background: Lysozyme is a from a family of enzymes that act upon glycoproteins in the cell walls of bacteria. Lysozyme is a highly abundant protein in a variety of secretions: tears, saliva, milk, and mucus (in mammals). The whites of avian eggs are also an abundant source of lysozyme.
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Restrictions
- For Research Use only
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Format
- Lyophilized
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Reconstitution
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Reconstitution Buffer: Restore with deionized water (or equivalent)
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Storage
- 4 °C,-20 °C
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Expiry Date
- 12 months
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Gene ID
- 396218
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UniProt
- P00698
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