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Homovanillic Acid Protein (HVA) (BSA)

HVA Origin: Chemical Host: Synthetic > 95 % IP, SDS, ELISA, WB
Catalog No. ABIN1880189
  • Target See all Homovanillic Acid (HVA) products
    Homovanillic Acid (HVA)
    Origin
    Chemical
    Source
    • 1
    Synthetic
    Purification tag / Conjugate
    This Homovanillic Acid protein is labelled with BSA.
    Application
    Immunoprecipitation (IP), SDS-PAGE (SDS), ELISA, Western Blotting (WB)
    Purity
    > 95 %
  • Comment

    The thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 °C for 48h, and no obvious degradation and precipitation were observed. (Referring from China Biological Products Standard, which was calculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date under appropriate storage condition.

    Restrictions
    For Research Use only
  • Reconstitution
    Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
    Handling Advice
    Avoid repeated freeze/thaw cycles
    Storage
    4 °C
    Storage Comment
    Store at 2-8 °C for one month. Aliquot and store at -80 °C for 12 months.
    Expiry Date
    12 months
  • Target
    Homovanillic Acid (HVA)
    Abstract
    HVA Products
    Target Type
    Chemical
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