PGC Protein
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- Target See all PGC Proteins
- PGC (Pepsinogen C (PGC))
- Protein Type
- Native
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Origin
- Human
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Source
- Human
- Characteristics
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Purified native Human Pepsinogen II protein
Protein Source: Human stomach mucosa - Purity
- > 90 % pure
- Top Product
- Discover our top product PGC Protein
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Pepsinogen C (PGC) (AA 1-388) protein (GST tag)
PGC Origin: Human Host: Wheat germ Recombinant WB, ELISA, AP, AA
Pepsinogen C (PGC) protein (His tag)PGC Origin: Rat Host: HEK-293 Cells Recombinant > 95 % as determined by SDS-PAGE
Pepsinogen C (PGC) (AA 60-388) protein (His tag)Crystallography grade PGC Origin: Human Host: Insect Cells Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
Pepsinogen C (PGC) (AA 63-392) protein (His tag)Crystallography grade PGC Origin: Mouse Host: Insect Cells Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. SDS, WB, ELISA, Crys
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- Application Notes
- Each Investigator should determine their own optimal working dilution for specific applications.
- Assay Procedure
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Specific Activity: 5,900 U/mg protein (after activation). Unit Definition: One unit will produceabsorbance 280 of 0.001 per minute at pH 2 and 37 °C, measured asTCA-soluble products from hemoglobin.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Reconstitute in 1 mL saline solution.
- Buffer
- 0.02 M K3PO4, pH 7.0, 0.12 M NaCl.
- Handling Advice
- Avoid repeated freeze/thaw cycles.
- Storage
- -20 °C
- Storage Comment
- Aliquot and store at -20 °C.
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- Target
- PGC (Pepsinogen C (PGC))
- Alternative Name
- Pepsinogen II (PGC Products)
- Synonyms
- PEPC Protein, PGII Protein, 2210410L06Rik Protein, Upg-1 Protein, Upg1 Protein, CPGC Protein, gastricsin Protein, PG1 Protein, Pg-1 Protein, PGNC Protein, PGC Protein, Gastricsin Protein, progastricsin (pepsinogen C) Protein, progastricsin Protein, PGC Protein, Pgc Protein
- Background
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Pepsinogen is the precursor form of pepsin an enzyme released by the chief cells in the stomach and that degrades food proteins into peptides. Pepsin is one of three principal protein-degrading, or proteolytic, enzymes in the digestive system. During the process of digestion, these enzymes, each of which is specialized in severing links between particular types of amino acids, collaborate to break down dietary proteins into their components, i.e., peptides and amino acids, which can be readily absorbed by the intestinal lining.
Description: Human stomach.
Alternative Names: Pepsinogen protein - Molecular Weight
- 40 kDa
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