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SARS-CoV-2 Spike S1 Protein

This Recombinant SARS-CoV-2 Spike S1 protein is produced in Escherichia coli (E. coli).
Catalog No. ABIN7425040

Quick Overview for SARS-CoV-2 Spike S1 Protein (ABIN7425040)

Target

See all SARS-CoV-2 Spike S1 Proteins
SARS-CoV-2 Spike S1

Protein Type

Recombinant

Origin

  • 97
  • 6
  • 4
  • 4
  • 2
  • 1
  • 1
  • 1
SARS Coronavirus-2 (SARS-CoV-2)

Source

  • 96
  • 3
  • 1
  • 1
  • 1
  • 1
Escherichia coli (E. coli)

Application

Western Blotting (WB), SDS-PAGE (SDS), Immunogen (Imm), Positive Control (PC)

Purity

> 90 %
  • Characteristics

    AA 1-685
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  • Application Notes

    Optimal working dilution should be determined by the investigator.

    Restrictions

    For Research Use only
  • Format

    Lyophilized

    Reconstitution

    Reconstitute in 20 mM Tris, 150 mM NaCl ( pH 8.0) to a concentration of 0.1-1.0 mg/mL. Do not vortex.

    Buffer

    20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin300.

    Handling Advice

    Avoid repeated freeze/thaw cycles.

    Storage

    RT,4 °C,-20 °C,-80 °C

    Storage Comment

    Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
  • Target

    SARS-CoV-2 Spike S1

    Target Type

    Viral Protein

    Molecular Weight

    31.1kDa

    Gene ID

    43740568

    NCBI Accession

    YP_009724390

    UniProt

    P0DTC2
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