SARS-CoV-2 Envelope Protein (SARS-CoV-2 E) (AA 1-75) (GST-His-Tag)
-
- Target See all SARS-CoV-2 Envelope (SARS-CoV-2 E) products
- SARS-CoV-2 Envelope (SARS-CoV-2 E)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-75
- Origin
- SARS Coronavirus-2 (SARS-CoV-2)
-
Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This SARS-CoV-2 Envelope protein is labelled with GST-His-Tag.
-
SARS-CoV-2 Envelope (SARS-CoV-2 E) (AA 1-75) (Active) protein (His-Avi Tag)
SARS-CoV-2 E Origin: SARS Coronavirus-2 (SARS-CoV-2) Host: Escherichia coli (E. coli) Recombinant > 95 % by SDS-PAGE. SDS Active
SARS-CoV-2 Envelope (SARS-CoV-2 E) protein (His tag,GST tag)SARS-CoV-2 E Origin: SARS Coronavirus-2 (SARS-CoV-2) Host: Escherichia coli (E. coli) Recombinant >90 % as determined by SDS-PAGE. SDS
-
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Buffer
- Lyophilized from 0.22 μm filtered solution in PBS, pH 7.4. Normally trehalose is added as protectant before lyophilization.
- Storage
- -20 °C,-80 °C
- Storage Comment
- Lyophilized Protein should be stored at -20°C or lower for long term storage. Upon reconstitution, working aliquots should be stored at -20°C or -70°C. Avoid repeated freeze-thaw cycles.
-
- Target
- SARS-CoV-2 Envelope (SARS-CoV-2 E)
- Alternative Name
- SARS-CoV-2 Envelope Protein (SARS-CoV-2 E Products)
- Synonyms
- envelope protein Protein, E Protein
- Target Type
- Viral Protein
- Background
- The SARS-CoV-2 is composed of a double-layered lipid envelope, including Spike glycoprotein (S), Envelope protein (E), Membrane glycoprotein (M), and Nucleocapsid protein (Nucleocapsid protein, N). Among them,
- Molecular Weight
- 9.6 kDa
-
