Myoglobin Protein (MB) (AA 2-100) (GST tag)
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- Target See all Myoglobin (MB) Proteins
- Myoglobin (MB)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-100
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Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This Myoglobin protein is labelled with GST tag.
- Application
- ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
- Sequence
- GLSDGEWQLV LNVWGKVEAD IPGHGQEVLI RLFKGHPETL EKFDKFKHLK SEDEMKASED LKKHGATVLT ALGGILKKKG HHEAEIKPLA QSHATKHKI
- Top Product
- Discover our top product MB Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Store at -80 °C. Aliquot to avoid repeated freezing and thawing.
- Expiry Date
- 3 months
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- Target
- Myoglobin (MB)
- Alternative Name
- Myoglobin (MB Products)
- Synonyms
- PVALB Protein, AI325109 Protein, zgc:65819 Protein, zgc:77764 Protein, MB Protein, DKFZp468H096 Protein, myg Protein, mb Protein, MYF4 Protein, bHLHc3 Protein, myo Protein, Myoglobin Protein, myoglobin Protein, myogenin Protein, MB Protein, Mb Protein, mb Protein, myg Protein, Myog Protein
- Background
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Full Gene Name: myoglobin
Synonyms: MGC13548,PVALB - Gene ID
- 4151
- NCBI Accession
- NP_005359, NM_005368
- Pathways
- Brown Fat Cell Differentiation
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