SPERT Protein (AA 1-328) (His tag)
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- Target See all SPERT Proteins
- SPERT (Spermatid Associated (SPERT))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-328
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Origin
- Chicken
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Source
- Yeast
- Purification tag / Conjugate
- This SPERT protein is labelled with His tag.
- Application
- ELISA
- Sequence
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MTMSAFDLTK QSTRCTKPEM DCVFPRMKVR DETFTFIDGK WVNEVHCQPT FVPQRRLLSK
KTENEWSIWE ENRALWEENQ VLRIENRMLW EENKALQYLQ SQNKGVQLVY SDTIQQSLQK
DHKLSPFFPE RHLGFQVSPG NKALQLVRER SSVLEFFHRQ NRTVPTIWKD QQAIVVHEEN
KGASSVQKDT ENTTAAGEGS LGPTCQEEHD AKEESTTPTQ NDTKIAPSTE DDNEILQALQ
DLYQILRVFL KEKCLSDDRE SLHALQDESK FFQEEYKKLK LQLNNVKNTV SDITTQMEML
EKELIAITFP IYEEAGKNMA NEYQLGEM - Specificity
- Gallus gallus (Chicken)
- Purity
- > 90 %
- Top Product
- Discover our top product SPERT Protein
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- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- PBS pH 7.4, 50% glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Target
- SPERT (Spermatid Associated (SPERT))
- Abstract
- SPERT Products
- Synonyms
- CBY2 Protein, NURIT Protein, 1700086N05Rik Protein, AI596460 Protein, Nurit Protein, spermatid associated Protein, SPERT Protein, Spert Protein
- Background
- Spermatid-associated protein. Synonyms: Leucine-zipper protein T/MroI-1
- UniProt
- A1KXM5
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