Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) (AA 2-508) protein (His-SUMO Tag)
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- Target See all Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) Proteins
- Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 2-508
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Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- His-SUMO Tag
- Application
- SDS-PAGE (SDS)
- Sequence
- ADGQVAELLL RRLEASDGGL DSAELAAELG MEHQAVVGAV KSLQALGEVI EAELRSTKHW ELTAEGEEIA REGSHEARVF RSIPPEGLAQ SELMRLPSGK VGFSKAMSNK WIRVDKSAAD GPRVFRVVDS MEDEVQRRLQ LVRGGQAEKL GEKERSELRK RKLLAEVTLK TYWVSKGSAF STSISKQETE LSPEMISSGS WRDRPFKPYN FLAHGVLPDS GHLHPLLKVR SQFRQIFLEM GFTEMPTDNF IESSFWNFDA LFQPQQHPAR DQHDTFFLRD PAEALQLPMD YVQRVKRTHS QGGYGSQGYK YNWKLDEARK NLLRTHTTSA SARALYRLAQ KKPFTPVKYF SIDRVFRNET LDATHLAEFH QIEGVVADHG LTLGHLMGVL REFFTKLGIT QLRFKPAYNP YTEPSMEVFS YHQGLKKWVE VGNSGVFRPE MLLPMGLPEN VSVIAWGLSL ERPTMIKYGI NNIRELVGHK VNLQMVYDSP LCRLDAEPRP PPTQEAA
- Purification
- SDS-PAGE
- Purity
- > 90 %
- Top Product
- Discover our top product FARSA Protein
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Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) (AA 101-201) protein (GST tag)
FARSA Origin: Human Host: Wheat germ Recombinant ELISA, WB, AA, AP
Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) (AA 1-508) protein (GST tag)FARSA Origin: Human Host: Wheat germ Recombinant ELISA, WB, AA, AP
Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) (AA 2-508) protein (His tag)Crystallography grade FARSA Origin: Human Host: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS, Crys
Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA) (AA 2-508) protein (His tag)Crystallography grade FARSA Origin: Mouse Host: Escherichia coli (E. coli) Recombinant >95 % as determined by SDS PAGE, Size Exclusion Chromatography and Western Blot. ELISA, WB, SDS, Crys
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Storage
- -80 °C,4 °C,-20 °C
- Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Target
- Phenylalanyl-tRNA Synthetase, alpha Subunit (FARSA)
- Alternative Name
- SYFA (FARSA Products)
- Synonyms
- CML33 Protein, FARSL Protein, FARSLA Protein, FRSA Protein, PheHA Protein, 0610012A19Rik Protein, Farsla Protein, PheRS Protein, cml33 Protein, farsl Protein, farsla Protein, frsa Protein, pheha Protein, wu:fj21a11 Protein, zgc:136506 Protein, zgc:158185 Protein, phenylalanyl-tRNA synthetase alpha subunit Protein, phenylalanyl-tRNA synthetase, alpha subunit Protein, phenylalanyl-tRNA synthetase alpha subunit L homeolog Protein, FARSA Protein, Farsa Protein, farsa.L Protein, farsa Protein
- Molecular Weight
- 73.4 kDa
- UniProt
- Q9Y285
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