LMAN1L Protein (AA 26-462) (His tag)
LMAN1L
Origin: Human
Host: Yeast
Recombinant
> 90 %
SDS
1 image
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- Target See all LMAN1L Proteins
- LMAN1L (Lectin, Mannose-Binding 1 Like (LMAN1L))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 26-462
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Origin
- Human
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Source
- Yeast
- Purification tag / Conjugate
- This LMAN1L protein is labelled with His tag.
- Application
- SDS-PAGE (SDS)
- Sequence
- GCPPLRRFEY KLSFKGPRLA LPGAGIPFWS HHGDAILGLE EVRLTPSMRN RSGAVWSRAS VPFSAWEVEV QMRVTGLGRR GAQGMAVWYT RGRGHVGSVL GGLASWDGIG IFFDSPAEDT QDSPAIRVLA SDGHIPSEQP GDGASQGLGS CHWDFRNRPH PFRARITYWG QRLRMSLNSG LTPSDPGEFC VDVGPLLLVP GGFFGVSAAT GTLADDHDVL SFLTFSLSEP SPEVPPQPFL EMQQLRLARQ LEGLWARLGL GTREDVTPKS DSEAQGEGER LFDLEETLGR HRRILQALRG LSKQLAQAER QWKKQLGPPG QARPDGGWAL DASCQIPSTP GRGGHLSMSL NKDSAKVGAL LHGQWTLLQA LQEMRDAAVR MAAEAQVSYL PVGIEHHFLE LDHILGLLQE ELRGPAKAAA KAPRPPGQPP RASSCLQ
- Purification
- SDS-PAGE
- Purity
- > 90 %
- Top Product
- Discover our top product LMAN1L Protein
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Lectin, Mannose-Binding 1 Like (LMAN1L) (AA 26-462) protein (His-SUMO Tag)
LMAN1L Origin: Human Host: Escherichia coli (E. coli) Recombinant > 90 % SDS
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 0.1-2 mg/mL
- Buffer
- 20 mM Tris-HCl based buffer, pH 8.0
- Storage
- -80 °C,4 °C,-20 °C
- Storage Comment
- Store at -20°C, for extended storage, conserve at -20°C or -80°C. Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
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- Target
- LMAN1L (Lectin, Mannose-Binding 1 Like (LMAN1L))
- Alternative Name
- LMA1L (LMAN1L Products)
- Synonyms
- BC020188 Protein, slamp Protein, ERGIC-53L Protein, ERGL Protein, lectin, mannose-binding 1 like Protein, lectin, mannose binding 1 like Protein, lectin, mannose-binding, 1 like Protein, Lman1l Protein, LMAN1L Protein
- Molecular Weight
- 49.5 kDa
- UniProt
- Q9HAT1
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