Maltase-Glucoamylase (MGAM) (AA 213-392) protein (His tag)
MGAM
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
> 97 %
Imm, PC, SDS, WB
-
- Target See all Maltase-Glucoamylase (MGAM) products
- Maltase-Glucoamylase (MGAM)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 213-392
- Origin
- Human
- Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- His tag
- Application
- Immunogen (Imm), Positive Control (PC), SDS-PAGE (SDS), Western Blotting (WB)
- Sequence
- Leu213-Asn392
- Characteristics
- Recombinant Maltase-glucoamylase (MGAM), Prokaryotic expression, Leu213-Asn392, N-terminal His Tag
- Purity
- > 97 %
-
- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Isoelectric Point:6.2
- Restrictions
- For Research Use only
-
- Format
- Lyophilized
- Buffer
- PBS, pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
-
- Target
- Maltase-Glucoamylase (MGAM)
- Alternative Name
- Maltase-glucoamylase (MGAM Products)
- Synonyms
- MG Protein, MGA Protein, 6030407P20Rik Protein, maltase-glucoamylase Protein, MGAM Protein, Mgam Protein
- Background
- MGA, Glucan 1,4-Alpha-Glucosidase
- Molecular Weight
- 21kDa
- UniProt
- O43451
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