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Maltose Binding Protein Protein (MBP) (AA 1-387)

This Recombinant Maltose Binding Protein protein is produced in Escherichia coli (E. coli).
Catalog No. ABIN934967

Quick Overview for Maltose Binding Protein Protein (MBP) (AA 1-387) (ABIN934967)

Target

See all Maltose Binding Protein (MBP) Proteins
Maltose Binding Protein (MBP)

Protein Type

Recombinant

Origin

  • 3
  • 1
  • 1
E. coli

Source

  • 5
Escherichia coli (E. coli)

Application

SDS-PAGE (SDS)

Purity

> 95 % pure
  • Protein Characteristics

    AA 1-387

    Sequence

    MKIEEGKLVI WINGDKGYNG LAEVGKKFEK DTGIKVTVEH PDKLEEKFPQ VAATGDGPDI IFWAHDRFGG YAQSGLLAEI TPDKAFQDKL YPFTWDAVRY NGKLIAYPIA VEALSLIYNK DLLPNPPKTW EEIPALDKEL KAKGKSALMF NLQEPYFTWP LIAADGGYAF KYENGKYDIK DVGVDNAGAK AGLTFLVDLI KNKHMNADTD YSIAEAAFNK GETAMTINGP WAWSNIDTSK VNYGVTVLPT FKGQPSKPFV GVLSAGINAA SPNKELAKEF LENYLLTDEG LEAVNKDKPL GAVALKSYEE ELAKDPRIAA TMENAQKGEI MPNIPQMSAF WYAVRTAVIN AASGRQTVDE ALKDAQTNSS SNNNNNNNNN NLGIEGR

    Characteristics

    Purified recombinant E.coli MBP protein
    Expression System: E.coli
    Molecular weight on SDS-PAGE will appear higher.
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  • Application Notes

    MBP protein has been used in SDS PAGE and may be suitable for use in other assays to be determined by the end user.

    Restrictions

    For Research Use only
  • Format

    Liquid

    Concentration

    1 mg/mL

    Buffer

    Supplied as a liquid in 20 mM Tris, pH 8.0.

    Handling Advice

    Avoid repeated freeze/thaw cycles.

    Storage

    RT/-20 °C

    Storage Comment

    Store at 4 °C for short term storage (1/2 weeks). Aliquot and store at -20 °C or - 70 °C for long term storage.
  • Target

    Maltose Binding Protein (MBP)

    Alternative Name

    Maltose Binding Protein

    Background

    MBP (Maltose Binding Protein) is a protein related with the maltose/maltodextrin system of Escherichia coli, which is responsible for the uptake and efficient catabolism of maltodextrins. It is a complex regulatory and transport system involving many proteins and protein complexes. MBP has been used to increase the yield of its fusion partner in many cases. In addition, MBP is often able to promote the solubility of polypeptides to which it is fused. Recombinant MBP was expressed in E. coli and purified by conventional chromatography techniques.
    Alternative Names: E.coli MBP protein, Escherichia coli MBP, Maltose binding protein protein

    Molecular Weight

    42 kDa (387 AA)
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