OR5F1 Protein (AA 1-314) (GST tag)
OR5F1
Origin: Human
Host: Wheat germ
Recombinant
ELISA, WB, AP, AA
1 image
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- Target See all OR5F1 products
- OR5F1 (Olfactory Receptor, Family 5, Subfamily F, Member 1 (OR5F1))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-314
- Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This OR5F1 protein is labelled with GST tag.
- Application
- ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
- Purpose
- OR5F1 (Human) Recombinant Protein (P01)
- Sequence
- MTRKNYTSLT EFVLLGLADT LELQIILFLF FLVIYTLTVL GNLGMILLIR IDSQLHTPMY FFLANLSFVD VCNSTTITPK MLADLLSEKK TISFAGCFLQ MYFFISLATT ECILFGLMAY DRYAAICRPL LYSLIMSRTV YLKMAAGAFA AGLLNFMVNT SHVSSLSFCD SNVIHHFFCD SPPLFKLSCS DTILKESISS ILAGVNIVGT LLVILSSYSY VLFSIFSMHS GEGRHRAFST CASHLTAIIL FYATCIYTYL RPSSSYSLNQ DKVASVFYTV VIPMLNPLIY SLRSKEVKKA LANVISRKRT SSFL
- Characteristics
- Human OR5F1 full-length ORF ( NP_003688.1, 1 a.a. - 314 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- OR5F1 (Olfactory Receptor, Family 5, Subfamily F, Member 1 (OR5F1))
- Alternative Name
- OR5F1 (OR5F1 Products)
- Synonyms
- OR11-10 Protein, olfactory receptor family 5 subfamily F member 1 Protein, OR5F1 Protein
- Background
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Full Gene Name: olfactory receptor, family 5, subfamily F, member 1
Synonyms: OR11-10 - Gene ID
- 338674
- NCBI Accession
- NM_003697
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