OR5H1 Protein (AA 1-313) (GST tag)
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- Target See all OR5H1 products
- OR5H1 (Olfactory Receptor, Family 5, Subfamily H, Member 1 (OR5H1))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-313
- Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This OR5H1 protein is labelled with GST tag.
- Application
- ELISA, Western Blotting (WB), Affinity Purification (AP), Antibody Array (AA)
- Purpose
- OR5H1 (Human) Recombinant Protein (P01)
- Sequence
- MEEENATLLT EFVLTGFLYQ PQWKIPLFLA FLVIYLITIM GNLGLIAVIW KDPHLHIPMY LLLGNLAFVD AWISSTVTPK MLNNFLAKSK MISLSECKIQ FFSFAISVTT ECFLLATMAY DRYVAICKPL LYPAIMTNGL CIRLLILSYV GGILHALIHE GFLFRLTFCN SNIVHHIYCD TIPLSKISCT DSSINFLMVF IFSGSIQVFS IVTILVSYTF VLFAILKKKS DKGVRKAFST CGAHLFSVSL YYGPLLFIYV GPASPQADDQ DMVEPLFYTV IIPLLNPIIY SLRNKQVTVS FTKMLKKHVK VSY
- Characteristics
- Human OR5H1 full-length ORF ( NP_001005338.1, 1 a.a. - 313 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- OR5H1 (Olfactory Receptor, Family 5, Subfamily H, Member 1 (OR5H1))
- Alternative Name
- OR5H1 (OR5H1 Products)
- Synonyms
- HSHTPCRX14 Protein, HTPCRX14 Protein, olfactory receptor family 5 subfamily H member 1 Protein, OR5H1 Protein
- Background
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Full Gene Name: olfactory receptor, family 5, subfamily H, member 1
Synonyms: HSHTPCRX14,HTPCRX14 - Gene ID
- 26341
- NCBI Accession
- NM_001005338
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