PGK2 Protein (AA 1-417) (GST tag)
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- Target See all PGK2 Proteins
- PGK2 (Phosphoglycerate Kinase 2 (PGK2))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-417
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Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This PGK2 protein is labelled with GST tag.
- Application
- Western Blotting (WB), ELISA, Affinity Purification (AP), Antibody Array (AA)
- Purpose
- PGK2 (Human) Recombinant Protein (P01)
- Sequence
- MSLSKKLTLD KLDVRGKRVI MRVDFNVPMK KNQITNNQRI KASIPSIKYC LDNGAKAVVL MSHLGRPDGV PMPDKYSLAP VAVELKSLLG KDVLFLKDCV GAEVEKACAN PAPGSVILLE NLRFHVEEEG KGQDPSGKKI KAEPDKIEAF RASLSKLGDV YVNDAFGTAH RAHSSMVGVN LPHKASGFLM KKELDYFAKA LENPVRPFLA ILGGAKVADK IQLIKNMLDK VNEMIIGGGM AYTFLKVLNN MEIGASLFDE EGAKIVKDIM AKAQKNGVRI TFPVDFVTGD KFDENAQVGK ATVASGISPG WMGLDCGPES NKNHAQVVAQ ARLIVWNGPL GVFEWDAFAK GTKALMDEIV KATSKGCITV IGGGDTATCC AKWNTEDKVS HVSTGGGASL ELLEGKILPG VEALSNM
- Characteristics
- Human PGK2 full-length ORF ( AAH38843, 1 a.a. - 417 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
- Top Product
- Discover our top product PGK2 Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- PGK2 (Phosphoglycerate Kinase 2 (PGK2))
- Alternative Name
- PGK2 (PGK2 Products)
- Synonyms
- PGKB Protein, PGKPS Protein, dJ417L20.2 Protein, Pgk-2 Protein, Tcp-2 Protein, PGK2 Protein, phosphoglycerate kinase 2 Protein, PGK2 Protein, Pgk2 Protein, cbbK Protein
- Background
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Full Gene Name: phosphoglycerate kinase 2
Synonyms: PGK-2,PGKB,PGKPS,dJ417L20.2 - Gene ID
- 5232
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