ZNF566 Protein (AA 1-418) (GST tag)
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- Target See all ZNF566 Proteins
- ZNF566 (Zinc Finger Protein 566 (ZNF566))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-418
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Origin
- Human
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Source
- Wheat germ
- Purification tag / Conjugate
- This ZNF566 protein is labelled with GST tag.
- Application
- ELISA, Western Blotting (WB), Antibody Array (AA), Affinity Purification (AP)
- Purpose
- ZNF566 (Human) Recombinant Protein (P01)
- Sequence
- MAQESVMFSD VSVDFSQEEW ECLNDDQRDL YRDVMLENYS NLVSMGHSIS KPNVISYLEQ GKEPWLADRE LTRGQWPVLE SRCETKKLFL KKEIYEIEST QWEIMEKLTR RDFQCSSFRD DWECNRQFKK ELGSQGGHFN QLVFTHEDLP TLSHHPSFTL QQIINSKKKF CASKEYRKTF RHGSQFATHE IIHTIEKPYE CKECGKSFRH PSRLTHHQKI HTGKKPFECK ECGKTFICGS DLTRHHRIHT GEKPYECKEC GKAFSSGSNF TRHQRIHTGE KPYECKECGK AFSSGSNFTQ HQRIHTGEKP YECKECGNAF SQSSQLIKHQ RIHTGEKPYE CKECEKAFRS GSDLTRHQRI HTGEKPYECK ICGKAYSQSS QLISHHRIHT SEKPYEYREC GKNFNYDPQL IQHQNLYW
- Characteristics
- Human ZNF566 full-length ORF ( NP_116227.1, 1 a.a. - 418 a.a.) recombinant protein with GST-tag at N-terminal.
- Purification
- in vitro wheat germ expression system
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Preparation method: in vitro, wheat germ expression system
Product Quality tested by: 12.5% SDS-PAGE Stained with Coomassie Blue. - Restrictions
- For Research Use only
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- Buffer
- 50 mM Tris-HCI, 10 mM reduced Glutathione, pH =8.0 in the elution buffer.
- Handling Advice
- Aliquot to avoid repeated freezing and thawing.
- Storage
- -80 °C
- Storage Comment
- Best use within three months from the date of receipt of this protein.
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- Target
- ZNF566 (Zinc Finger Protein 566 (ZNF566))
- Alternative Name
- ZNF566 (ZNF566 Products)
- Synonyms
- ZNF420 Protein, RGD1563239 Protein, zinc finger protein 566 Protein, ZNF566 Protein, Zfp566 Protein
- Background
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Full Gene Name: zinc finger protein 566
Synonyms: FLJ14779,MGC12515 - Gene ID
- 84924
- NCBI Accession
- NM_032838
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