Myogenin Protein (AA 1-227) (His tag)
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- Target See all Myogenin (MYOG) Proteins
- Myogenin (MYOG) (Myogenin (Myogenic Factor 4) (MYOG))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1-227
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Origin
- Chicken
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Source
- Yeast
- Purification tag / Conjugate
- This Myogenin protein is labelled with His tag.
- Application
- ELISA
- Sequence
- MELFETNPYF FPEQRFYDGE NFLGSRLQGY EAAAFPERPE VTLCPESRGA LEEKDSTLPE HCPGQCLPWA CKICKRKTVS IDRRRAATLR EKRRLKKVNE AFEALKRSTL LNPNQRLPKV EILRSAIQYI ERLQSLLSSL NQQEREQREL RYRPAAPQPA APSECGSGSS SCSPEWSTQL EFGTNPADHL LSDDQAEDRN LHSLSSIVES IAVEDVAVTF PEERVQN
- Specificity
- Gallus gallus (Chicken)
- Characteristics
- Please inquire if you are interested in this recombinant protein expressed in E. coli, mammalien cells or by baculovirus infection. Be aware about differences in price and lead time.
- Purity
- > 90 %
- Top Product
- Discover our top product MYOG Protein
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- Comment
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The yeast protein expression system is the most economical and efficient eukaryotic system for secretion and intracellular expression. A protein expressed by the mammalian cell system is of very high-quality and close to the natural protein. But the low expression level, the high cost of medium and the culture conditions restrict the promotion of mammalian cell expression systems. The yeast protein expression system serve as a eukaryotic system integrate the advantages of the mammalian cell expression system. A protein expressed by yeast system could be modificated such as glycosylation, acylation, phosphorylation and so on to ensure the native protein conformation. It can be used to produce protein material with high added value that is very close to the natural protein. Our proteins produced by yeast expression system has been used as raw materials for downstream preparation of monoclonal antibodies.
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Concentration
- 0.2-2 mg/mL
- Buffer
- Tris-based buffer, 50 % glycerol
- Handling Advice
- Repeated freezing and thawing is not recommended. Store working aliquots at 4 °C for up to one week
- Storage
- -20 °C
- Storage Comment
- Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C.
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- Target
- Myogenin (MYOG) (Myogenin (Myogenic Factor 4) (MYOG))
- Alternative Name
- Myogenin (MYOG) (MYOG Products)
- Synonyms
- cb553 Protein, zgc:100763 Protein, LOC446037 Protein, myf4 Protein, Xmyog Protein, myogenin Protein, LOC100136471 Protein, LOC100224062 Protein, LOC100303673 Protein, MYF4 Protein, bHLHc3 Protein, myo Protein, myf-4 Protein, myogenin Protein, myogenin (myogenic factor 4) Protein, MYOG Protein, myog Protein, LOC100303673 Protein, Myog Protein
- Background
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Recommended name: Myogenin.
Alternative name(s): Myogenic factor - UniProt
- P17920
- Pathways
- Regulation of Muscle Cell Differentiation, Skeletal Muscle Fiber Development
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