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SPINK5 Protein

SPINK5 Origin: Human Host: Escherichia coli (E. coli) Recombinant > 95 % WB, SDS, ELISA, IP
Catalog No. ABIN3011623
  • Target See all SPINK5 products
    SPINK5 (serine Peptidase Inhibitor, Kazal Type 5 (SPINK5))
    Protein Type
    Recombinant
    Origin
    • 3
    • 2
    • 1
    Human
    Source
    • 4
    • 1
    • 1
    Escherichia coli (E. coli)
    Application
    Western Blotting (WB), SDS-PAGE (SDS), ELISA, Immunoprecipitation (IP)
    Characteristics
    Human Serine Peptidase Inhibitor Kazal Type 5 (SPINK5) Protein
    Purity
    > 95 %
  • Comment

    Please note that the majority of this suppliers proteins are partial length rather than full length.
    We recommend customers to inquire.

    Restrictions
    For Research Use only
  • Format
    Liquid
    Concentration
    200 μg/mL
    Buffer
    Prior to lyophilization: PBS,  pH 7.4, containing 0.01 % SKL, 1 mM DTT, 5 % Trehalose and Proclin-300.
    Preservative
    Dithiothreitol (DTT), ProClin
    Precaution of Use
    This product contains ProClin and Dithiothreitol (DTT): POISONOUS AND HAZARDOUS SUBSTANCES which should be handled by trained staff only.
    Storage
    4 °C,-80 °C
    Storage Comment
    Store at 2-8 °C for up to one month. Store at -80 °C for up to one year. Avoid repeated freeze/thaw cycles.
  • Target
    SPINK5 (serine Peptidase Inhibitor, Kazal Type 5 (SPINK5))
    Alternative Name
    Serine Peptidase Inhibitor Kazal Type 5 (SPINK5 Products)
    Synonyms
    LEKTI Protein, LETKI Protein, NETS Protein, NS Protein, VAKTI Protein, 2310065D10Rik Protein, AV238912 Protein, LEKT1 Protein, LETK1 Protein, VAKT1 Protein, serine peptidase inhibitor, Kazal type 5 Protein, Spink5 Protein, SPINK5 Protein
    Molecular Weight
    35.7 kDa
    UniProt
    Q9NQ38
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