Lacritin Protein (LACRT) (AA 19-138) (His tag)

Catalog No. ABIN7312772

Product Details

Target: Lacritin (LACRT)

Protein Type: Recombinant

Protein Characteristics: AA 19-138

Origin: Human

Source: Escherichia coli (E. coli)

Purification tag / Conjugate: This Lacritin protein is labelled with His tag.

Application: Western Blotting (WB), SDS-PAGE (SDS), ELISA, Mass Spectrometry (MS)

Purpose: Recombinant Human LACRT Protein is produced by our E. coli expression system and the target gene encoding Ala19-Ala138 is expressed with a 6His tag at the N-terminus.

Sequence: MGSSHHHHHH SSGLVPRGSH MAEDASSDST GADPAQEAGT SKPNEEISGP AEPASPPETT TTAQETSAAA VQGTAKVTSS RQELNPLKSI VEKSILLTEQ ALAKAGKGMH GGVPGGKQFI ENGSEFAQKL LKKFSLLKPW A

Purity: Greater than 95 % as determined by SEC-HPLC and reducing SDS-PAGE.

Sterility: 0.2 μm filtered

Endotoxin Level: Less than 0.1 ng/μg (1 IEU/μg) as determined by LAL test.

Application Details

Restrictions: For Research Use only

Handling

Format: Lyophilized

Buffer: Lyophilized from a 0.2 μM filtered solution of 20 mM PB, 150 mM NaCl, pH 7.4.

Handling Advice: Always centrifuge tubes before opening. Do not mix by vortex or pipetting. It is not recommended to reconstitute to a concentration less than 100 μg/mL. Dissolve the lyophilized protein in 1X PBS. Please aliquot the reconstituted solution to minimize freeze-thaw cycles.

Storage: -20 °C

Storage Comment: Lyophilized protein should be stored at -20°C, though stable at room temperature for 3 weeks. Reconstituted protein solution can be stored at 2-8°C for 2-7 days. Aliquots of reconstituted samples are stable at -20°C for 3 months.

Target Details

Target: Lacritin (LACRT)

Alternative Name: LACRT (LACRT Products)

Synonyms: lacritin Protein, LACRT Protein

Gene ID: 90070

UniProt: Q9GZZ8