AGA Protein (AA 24-346) (His tag)

Catalog No. ABIN5854092

Product Details

Target: AGA (Aspartylglucosaminidase (AGA))

Protein Type: Recombinant

Protein Characteristics: AA 24-346

Origin: Human

Source: Escherichia coli (E. coli)

Purification tag / Conjugate: This AGA protein is labelled with His tag.

Application: SDS-PAGE (SDS)

Sequence: MGSSHHHHHH SSGLVPRGSH MGSSSPLPLV VNTWPFKNAT EAAWRALASG GSALDAVESG CAMCEREQCD GSVGFGGSPD ELGETTLDAM IMDGTTMDVG AVGDLRRIKN AIGVARKVLE HTTHTLLVGE SATTFAQSMG FINEDLSTTA SQALHSDWLA RNCQPNYWRN VIPDPSKYCG PYKPPGILKQ DIPIHKETED DRGHDTIGMV VIHKTGHIAA GTSTNGIKFK IHGRVGDSPI PGAGAYADDT AGAAAATGNG DILMRFLPSY QAVEYMRRGE DPTIACQKVI SRIQKHFPEF FGAVICANVT GSYGAACNKL STFTQFSFMV YNSEKNQPTE EKVDCI

Purity: > 90 % by SDS - PAGE

Application Details

Application Notes: Optimal working dilution should be determined by the investigator.

Comment:

Denatured

Restrictions: For Research Use only

Handling

Format: Liquid

Concentration: 0.5 mg/mL

Buffer: Liquid. In 20  mM Tris-HCl buffer (  pH 8.0) containing 10 % glycerol

Storage: 4 °C,-20 °C,-80 °C

Storage Comment: Can be stored at +4C short term (1-2 weeks). For long term storage, aliquot and store at -20C or -70C. Avoid repeated freezing and thawing cycles.

Target Details

Target: AGA (Aspartylglucosaminidase (AGA))

Alternative Name: AGA (AGA Products)

Synonyms: AGU Protein, ASRG Protein, GA Protein, AW060726 Protein, aspartylglucosaminidase Protein, AGA Protein, Aga Protein

Background: AGA also known as N (4)-(beta-N-acetylglucosaminyl)-L-asparaginase is involved in the catabolism of N-linked oligosaccharides of glycoproteins. It cleaves asparagine from N-acetylglucosamines as one of the final steps in the lysosomal breakdown of glycoproteins. Recombinant human AGA, fused to His-tag at N-terminus, was expressed in E.coli

Molecular Weight: 37kDa (346aa)

NCBI Accession: NP_000018

UniProt: P20933