Myoferlin Protein (MYOF) (AA 1126-1638) (His tag)
MYOF
Origin: Human
Host: Escherichia coli (E. coli)
Recombinant
> 90 %
WB, Imm, PC, SDS
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- Target See all Myoferlin (MYOF) products
- Myoferlin (MYOF)
- Protein Type
- Recombinant
- Protein Characteristics
- AA 1126-1638
- Origin
- Human
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This Myoferlin protein is labelled with His tag.
- Application
- Western Blotting (WB), Immunogen (Imm), Positive Control (PC), SDS-PAGE (SDS)
- Sequence
- Thr1126-Ile1638
- Characteristics
- Recombinant Myoferlin (MYOF), Prokaryotic expression, Thr1126-Ile1638, N-terminal His Tag
- Purity
- > 90 %
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Myoferlin (MYOF) (AA 655-754) protein (GST tag)
MYOF Origin: Human Host: Wheat germ Recombinant WB, AP, AA, ELISA
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
-
Isoelectric Point:5.3
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Buffer
- 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE which should be handled by trained staff only.
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
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- Target
- Myoferlin (MYOF)
- Alternative Name
- Myoferlin (MYOF Products)
- Synonyms
- FER1L3 Protein, 2310004N10Rik Protein, 2310051D19Rik Protein, E030042N20Rik Protein, Fer1l3 Protein, RGD1564216 Protein, zgc:63504 Protein, fer1l3 Protein, myoferlin Protein, MYOF Protein, Myof Protein, myof Protein, LOC100380767 Protein
- Background
- FER1L3, Fer-1-Like 3
- Molecular Weight
- 62/44kDa
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