TAS2R20 antibody (AA 111-210) (AbBy Fluor® 350)
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- Target See all TAS2R20 Antibodies
- TAS2R20 (Taste Receptor, Type 2, Member 49 (TAS2R20))
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Binding Specificity
- AA 111-210
- Reactivity
- Human
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Host
- Rabbit
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Clonality
- Polyclonal
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Conjugate
- This TAS2R20 antibody is conjugated to AbBy Fluor® 350
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Application
- Western Blotting (WB), Immunofluorescence (Cultured Cells) (IF (cc)), Immunofluorescence (Paraffin-embedded Sections) (IF (p))
- Predicted Reactivity
- Human
- Purification
- Purified by Protein A.
- Immunogen
- KLH conjugated synthetic peptide derived from human TAS2R49
- Isotype
- IgG
- Top Product
- Discover our top product TAS2R20 Primary Antibody
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- Application Notes
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IF(IHC-P) 1:50-200
IF(IHC-F) 1:50-200
IF(ICC) 1:50-200 - Restrictions
- For Research Use only
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- Format
- Liquid
- Concentration
- 1 μg/μL
- Buffer
- Aqueous buffered solution containing 0.01M TBS ( pH 7.4) with 1 % BSA, 0.03 % Proclin300 and 50 % Glycerol.
- Preservative
- ProClin
- Precaution of Use
- This product contains ProClin: a POISONOUS AND HAZARDOUS SUBSTANCE, which should be handled by trained staff only.
- Storage
- -20 °C
- Storage Comment
- Store at -20°C. Aliquot into multiple vials to avoid repeated freeze-thaw cycles.
- Expiry Date
- 12 months
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- Target
- TAS2R20 (Taste Receptor, Type 2, Member 49 (TAS2R20))
- Alternative Name
- TAS2R49 (TAS2R20 Products)
- Synonyms
- TAS2R49 antibody, T2R20 antibody, T2R49 antibody, T2R56 antibody, taste receptor type 2 member 20 antibody, taste 2 receptor member 20 antibody, LOC693643 antibody, TAS2R20 antibody
- Background
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Synonyms: T2R20, T2R20_HUMAN, T2R49, T2R56, TAS2R20, Taste receptor type 2 member 20, Taste receptor type 2 member 49, Taste receptor type 2 member 56
Background: The sense of taste provides animals with valuable information about the quality and nutritional value of food. A family of G protein coupled receptors are involved in taste perception and include T1R, which is involved in sweet and umami taste perception and T2R, which is involved in bitter taste perception. Both types of taste receptors couple to various G proteins to initiate signal transduction cascades. T2R49 plays a role in sensing the chemical composition of the gastrointestinal content. T2R49 is expressed in subsets of taste receptor cells of the tongue and exclusively in gustducin-positive cells.
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