GAA Protein (AA 755-953) (His tag)
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- Target See all GAA Proteins
- GAA (Glucosidase, Alpha, Acid (GAA))
- Protein Type
- Recombinant
- Protein Characteristics
- AA 755-953
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Origin
- Mouse
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Source
- Escherichia coli (E. coli)
- Purification tag / Conjugate
- This GAA protein is labelled with His tag.
- Application
- Western Blotting (WB), SDS-PAGE (SDS), Immunogen (Imm), Positive Control (PC)
- Sequence
- Val755-Ser953
- Characteristics
- Location of tag(s): N-terminal
- Purity
- > 95 %
- Top Product
- Discover our top product GAA Protein
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- Application Notes
- Optimal working dilution should be determined by the investigator.
- Comment
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Isoelectric Point:5.6
- Restrictions
- For Research Use only
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- Format
- Lyophilized
- Reconstitution
- Reconstitute in sterile PBS, pH 7.2 - pH 7.4.
- Buffer
- 20 mM Tris, 150 mM NaCl, pH 8.0, containing 1 mM EDTA, 1 mM DTT, 0.01 % SKL, 5 % Trehalose and Proclin300.
- Preservative
- ProClin
- Handling Advice
- Avoid repeated freeze/thaw cycles
- Storage
- 4 °C,-80 °C
- Storage Comment
- Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
- Expiry Date
- 12 months
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- Target
- GAA (Glucosidase, Alpha, Acid (GAA))
- Alternative Name
- Glucosidase Alpha, Acid (GAA Products)
- Synonyms
- LYAG Protein, E430018M07Rik Protein, glucosidase alpha, acid Protein, glucosidase, alpha, acid Protein, transmembrane and coiled-coil domain family 1 Protein, glucosidase, alpha; acid (Pompe disease, glycogen storage disease type II) Protein, GAA Protein, Gaa Protein, TMCC1 Protein, gaa Protein
- Background
- LYAG, Acid Alpha-Glucosidase, Lysosomal Alpha-Glucosidase, Pompe Disease Glycogen Storage Disease Type II, Acid Maltase, Aglucosidase Alfa
- Molecular Weight
- 22.9 kDa
- UniProt
- P70699
- Pathways
- Cellular Glucan Metabolic Process
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